Granary Hours - Tues 3-7, Sat 10 - Noon,
or by Appointment - call Margaret: 907-745-5639
About Us
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Recipes
Desserts - Sweet Treats
Bread of all Sorts
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Camp Food
Gundersen's Rye Crips
Maple Roasted Almond Butter
Mary Kay Granola
Molasses Chews
Palmer Protein Energy Bars
Pie Crust from Karen Atherton
Pie Crust
Pressure Cooking Grains
Simple Tortillas
Sourdough English Muffins
Spelt Crepes
Toasted Oats, Coconut & Almond Granola
Whole Grain Flour Tortillas
