Sprouts Class #1
Time & Location
About the Event
SPROUT YOUR FOOD STORAGE, Monday, January 25, 6 pm with Deb Sudz. Learn how to properly prepare and get more out of your bulk food storage by bringing wheat, beans, rice, nuts, lentils, oats and more to life! Plus, sprouting mucilaginous (chia & flax) seeds! Great recipe ideas included! Deb Sudz from Anchorage will share her expertise, methods & nutritious ideas with us. Promises to be a power packed evening!
Sprouted Soup & bread served. $20 per person
Attend 4 classes & get the 5th one free!